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Born and raised in France, PHL founder and owner Pierre Helen Lilia has extensive experience in Hospitality Management, Sales, Real Estate, and Finance. Pierre’s expertise with high-end hotels and restaurants in various countries saw him rapidly ascend to management and leadership roles, informing his processes and beliefs in what a premium hospitality experience should be.
Born and raised in France with an astute mind for premium French restaurants, cafés, and hotels.
Graduate from a prestigious culinary school in France with a hospitality management and culinary art degree.
A trusted advisor for the entire premium hospitality experience. From operations and training to front and back-of-the-house efficiencies.
“I strive to find replicable solutions to fix problems with adapted and customized offerings. I understand the imponderables you are facing and the key to overcoming them. Together, let’s work on your vision, plan for results, and design an efficient process for your company.”
“For the love and passion of the industry.”
– Pierre Helen Lilia
® 2024 PHL